Turbochef HHC1618 Single Belt Oven
Using renowned TurboChef technology, the HHC1618 conveyor oven offers high-heat transfer rates, and its 16-inch cook chamber opening enables it to cook up to 35 12″ pizzas an hour.
It uses independently-controlled top and bottom air impingement to ensure all food is cooked to perfection every time. This stackable oven is easy to clean, and its simple digital controls make it easy to use.
When not in use, the oven has an idle mode for energy conservation.
PERFORMANCE:
The High h Conveyor 1618 offers highheat transfer rates for accelerated cooking, a small enough footprint to fit virtually any application, and does not require the energy consumption and higher HVAC needs of larger ovens.
VENTILATION:
- UL (KNLZ) listed for ventless operation.†
- EPA 202 test (8 hr):
- Product: Pepperoni Pizza
- Results:
