‘Sweet Cupcake’ is a striking Hydrangea, that blooms from June until October. It produces masses of bright pink flowers, that smother a dwarf growing habit of fresh green foliage. Perfect for growing in patio containers, wildlife and cottage gardening schemes, be sure to position in dappled shade for maximum growth. It will develop in height and spread to 100cm and will add that pop of colour to your outdoor space this season! The sugar pink, mophead flowers of Hydrangea ‘Sweet Cupcake’ just keep coming from June to October. Grow in a sunny or semi shaded position, with shelter from cold, drying winds in any rich fertile soil that remains reliably moist throughout the year. Improve the soil prior to planting by adding with plenty of well rotted manure or garden compost, ensuring that it is mixed in thoroughly and deeply. Alternatively plant in patio containers in soil based compost such as John Innes No. 3.
JAN | FEB | MAR | APR | MAY | JUN | JUL | AUG | SEP | OCT | NOV | DEC |
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Flowering Period