Mibrasa HMB Mini Charcoal Oven
The relationship between food and fire brings us back to the deepest origins of gastronomy and of mankind. Cooking over fire is a practice that is sincere; without any form of trickery, and above all allows for the authentic flavours to speak for itself.
Cooking over fire is deeply rooted in Mediterranean gastronomy. From the Palamós workshop in the heart of the Costa Brava, where MIBRASA® produce the finest equipment to be craftsmen of charcoal cooking.
Using forefront-engineering techniques and steels of the highest quality, these ovens work to achieve maximum precision in every detail, resulting in a product that is superior in performance and versatility.
The synthesis of quality and experience is encapsulated into each and every MIBRASA® product. Designed and developed hand in hand with chefs to meet their every demand.
The HMB Mini is a compact charcoal oven perfect for tight kitchens, available as counter top or mounted on the optional Mibrasa mini stand.
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